If you own a restaurant, then you already know that even small kitchen problems can have a big impact on your bottom line. One area where many restaurant owners experience problems is with their grease traps. In this article, our team at Quality Septic Inc. will go over some of the most common grease trap problems and provide tips on what you can do about them.
- Too Full- One possible cause of grease trap problems is failing to have the trap emptied in a timely fashion. Grease will continue to build up inside the trap compartments until it is pumped out, and neglecting to do so on time will lead to backups. The best way to avoid this problem is to set up a regular schedule for grease trap pumping services from a team like ourselves here at Quality Septic Inc.
- Clogged Lines- Another likely cause of grease trap problems is clogs in the incoming or outgoing lines. A clogged incoming line will cause the lowest plumbing fixture, such as floor drain, to back up, and a clogged outgoing line will cause both compartments to overflow. To avoid this problem, we recommend pumping waste on a regular cycle.
- Clogged Crossover- A third example of grease trap problems is a clogged crossover. When the connection between two compartments becomes clogged, it will cause the first compartment to have an overly high water level or even overflow. Fortunately, our team at Quality Septic Inc. is here to help you prevent these problems before they start.